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Liquid Chromatography + Chromatographic Column

Liquid Chromatography + Chromatographic Column, Total:267 items.

In the international standard classification, Liquid Chromatography + Chromatographic Column involves: Farming and forestry, General methods of tests and analysis for food products, Products of the chemical industry, Analytical chemistry, Meat, meat products and other animal produce, Animal feeding stuffs, Testing of metals, Optics and optical measurements, Beverages, Fuels, Tea. Coffee. Cocoa, Fruits. Vegetables, Biology. Botany. Zoology, Beekeeping, Water quality, Spices and condiments. Food additives, Sugar. Sugar products. Starch, Pesticides and other agrochemicals, Milk and milk products, Wastes, Metrology and measurement in general, Veterinary medicine, Vocabularies, Food products in general, Fertilizers, Tobacco, tobacco products and related equipment, Cereals, pulses and derived products, Laboratory medicine, Microbiology, Materials and articles in contact with foodstuffs, Edible oils and fats. Oilseeds, Equipment for entertainment, Protection against crime.


Chongqing Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB50/T 952-2019 Determination of Ochratoxin A in Animal Tissues by High Performance Liquid Chromatography and Liquid Chromatography Tandem Mass Spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Liquid Chromatography + Chromatographic Column

  • GB/T 20760-2006 Method for the determination of α-trenbolone,β-trenbolone residues in bovine muscle, liver and kidney LC-UV method and LC-MS-MS method
  • GB 9008-1988 Terms of liquid chromatography-Liquid column chromatography and planar chromatography
  • GB/T 9008-1988 Terms of liquid chromatography--Liquid column chromatography and planar chromatography
  • GB/T 21317-2007 Determination of tetracyclines residues in food of animal origin-LC-MS/MS method and HPLC method
  • GB 31613.1-2021 National Food Safety Standard Determination of Amprolium Residues in Bovine Edible Tissues by Liquid Chromatography-Tandem Mass Spectrometry and High Performance Liquid Chromatography
  • GB/T 9008-2007 Terms of liquid chromatography- Column chromatography and planar chromatography
  • GB/T 23405-2009 Determination of sodium cyclamate in bee products.LC-MS/MS method
  • GB/T 30433-2013 Standard column used for evaluating liquid chromatography
  • GB/T 23408-2009 Determination of macrolides residues in honey.LC-MS/MS method
  • GB/T 22262-2008 Determination of clopidol in feeds-High performance liquid chromatography
  • GB/T 21165-2007 Determination of chloramphenicol residues in casing-LC-MS method
  • GB/T 19423-2003 Determination of nicarbazin in feed-High performance liquid chromatography
  • GB/T 32112-2015 Determination of peroxide in oral care products.High performance liquid chromatography method
  • GB/T 32122-2015 Determination of 12 nitroimidazoles in toothpaste.HPLC and HPLC-MS/MS
  • GB/T 21995-2008 Determination of nitroimidazoles in feeds.Liquid chromatography-tandem mass spectrometry method
  • GB/T 18932.19-2003 Method for the determination of chloramphenicol residues in honey-LC-MS-MS method
  • GB/T 22944-2008 Determination of clenbuterol residues in honey.LC-MS-MS method
  • GB/T 23411-2009 Determination of residues of 17 quniolones in royal jelly.LC-MS/MS method
  • GB/T 16631-1996 General rules for analytical methods of liquid column chromatography
  • GB/T 21981-2008 Determination of hormone multiresidues in foodstuffs of animal origin.LC-MS/MS method
  • GB/T 21036-2007 Determination of dopamine hydrochloride in feeds.High performance liquid chromatography
  • GB/T 18932.7-2002 Method for the determination of phenol residues in honey--Liquid chromatographic method
  • GB/T 23209-2008 Determination of lutein in milk powder.HPLC-UV method
  • GB/T 21037-2007 Determination of Trimethoprim in Feed by High Performance Liquid Chromatography
  • GB/T 20743-2006 Method for the determination of bacitracin residues in porcine liver, kidney and muscle tissues LC-MS-MS method
  • GB/T 21320-2007 Determination of avermectins resikues in foodstuffs of animal origin-LC-MS/MS
  • GB/T 30430-2013 Standard column used for evaluating gas chromatography
  • GB/T 20747-2006 Method for the determination of metabolite residues of dipyrone in bovine and porcine muscle tissues LC-UV and LC-MS-MS method
  • GB/T 28718-2012 Determination of T-2 toxin in feed.High performance liquid chromatography with immunoaffinity colum clean-up
  • GB 31656.4-2021 Determination of chlorpromazine residues in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry
  • GB/T 23196-2008 Determination of ferulic acid content in propolis.HPLC-UV method
  • GB/T 21167-2007 Determination of nitrofuran metabolites residues in royal jelly-LC-MS/MS method
  • GB/T 23412-2009 Determination of residues of 19 quinolones in honey.LC-MS/MS method
  • GB/T 21166-2007 Determination of nitrofuran metabolites residues in casing.LC-MS/MS method
  • GB/T 22940-2008 Determination of dapsone residues in honey.LC-MS-MS method
  • GB/T 22994-2008 Determination of levamisole residues in milk and milk powder.LC-MS-MS method
  • GB/T 23410-2009 Determination of residues of nitroimidazoles and their mwtabolites in honey.LC-MS/MS method
  • GB/T 21169-2007 Determination of amitraz and metabolite residues in honey-Liquid chromatography
  • GB/T 18932.17-2003 Method for the determination of sixteen sulfonamides residues in honey-LC-MS-MS method
  • GB/T 18397-2014 Determination of pantothenic acid in premix.High performance liquid chromatography
  • GB/T 21164-2007 Determination of streptomycin、dihydrostreptomycin residues in royal jelly-Liquid chromatography method
  • GB/T 20757-2006 Method for the determinationof fourteen quinolone residues inhoney.LC-MS-MS method
  • GB/T 21316-2007 Determination of residues of sulfonamides in foodstuffs of animal origin-LC-MS/MS
  • GB/T 41716-2022 Determination of main active ingredient in lacquer trees—High preformance liquid chromatography
  • GB/T 19182-2003 Coffee--Determination of caffeine content--Method using high-performance liquid chromatography
  • GB/T 42113-2022 Determination of cyanogenic glycosides in agricultural products—Liquid chromatography with tandem-mass spectrometry method
  • GB/T 30087-2013 Determination of pheylbutazone in cosmetics by high performance liquid chromatography method
  • GB/T 23377-2009 Determination of dehydroacetic acid in food.High performance liquid chromatography
  • GB/T 20744-2006 Method for the determination of metronidazole, ronidazole and dimetridazole residues in honey LC-MS-MS method
  • GB/T 18932.14-2003 Method for the determination of benzaldehyde residues in honey-HPLC-fluorescence detection method
  • GB/T 22948-2008 Determination of trimethoprin residues in royal jelly.LC-MS-MS method
  • GB/T 18932.13-2003 Method for the determination of phenol residues in honey-HPLC-fluorescence detection method
  • GB/T 18932.18-2003 Method for the determination of hydroxymethylfurfural in honey-HPLC-UV detection method
  • GB/T 29673-2013 Determination of hexachlorophene in cosmetics.High performance liquid chromatography
  • GB/T 23877-2009 Determination of citric acid,fumaric acid and lactic acid in feed acidifier.Hign performance liquid chromatography
  • GB/T 23296.22-2009 Food contact materials.Determination of isocyanates in plastics.High performance liquid chromatography
  • GB/T 22956-2008 Determination of praziquantel residue in fugu,eel and baked eel.LC-MS-MS method
  • GB/T 30957-2014 Determination of ochratoxin A in feeds.High performance liquid chromatography with immunoaffinity column clean-up
  • GB/T 30931-2014 Determination of benzalkonium chloride in cosmetics.High performance liquid chromatography
  • GB 31656.10-2021 National Food Safety Standard for Determination of Metaldehyde Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry
  • GB/T 21916-2008 Determination of synthetic colour in fruit tins.High performance liquid chromatography

海關(guān)總署, Liquid Chromatography + Chromatographic Column

  • SN/T 5113-2019 Determination of Furans in Imported and Exported Food Animals and Feeds Liquid Chromatography-Mass Spectrometry/Mass Spectrometry and Liquid Chromatography
  • SN/T 5442-2022 Determination of prothioconazole and its metabolites residues in foods of plant origin for export by liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 2073-2022 Determination of 7 Nicotine Pesticide Residues in Exported Plant-source Foods by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • SN/T 2012-2019 Detection method of benzoic acid and sorbic acid in exported vinegar by liquid chromatography and liquid chromatography-mass spectrometry
  • SN/T 5276-2020 Determination of multiple allergens in exported foods using liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 5446-2022 Determination of copper quinoline residues in exported plant-derived foods by liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 2574-2019 Determination of residual amounts of dimethylamidine and its metabolites in royal jelly for export by liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 5169-2019 Determination of Methenolone in Foods of Exported Animal Origin by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • SN/T 5438-2022 Determination of nucleotide content in exported milk powder by liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 5229-2019 Determination of isothiazolinone preservatives in toy materials using liquid chromatography-mass spectrometry (LC-MS) method
  • SN/T 5168-2019 Determination of oxymetholone in foods of animal origin for export by liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 5116-2019 Determination of malachite green and crystal violet in food animals and feeds for import and export by liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 5450-2022 Determination of 9 bis-condensed pyrrolidine alkaloids in foods of animal origin by liquid chromatography-mass spectrometry/mass spectrometry

Hebei Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB13/T 1384.8-2011 Determination of Pyridine in Feed by Liquid Chromatography-Tandem Mass Spectrometry

Professional Standard - Commodity Inspection, Liquid Chromatography + Chromatographic Column

  • SN/T 2386-2009 Determination of cloransulam-methyl residues in food for import and export.LC-MS/MS
  • SN/T 1772-2006 Determination of zearalenone in cereals for import and export - Immunoaffinity column and liquid chromatographic method
  • SN/T 4252-2015 Determination of imidocarb residues in foodstuffs of animal origin for export.HPLC method and LC-MS/MS method
  • SN/T 2448-2010 Determination of water-soluble colorants in lipsticks-High performance liquid chromatography
  • SN/T 3853-2014 Determination of kojic acid in foods for export.LC-MS/MS method
  • SN/T 2453-2010 Determination of zoalene residues in foodstuffs of animal origin for import and export- LC-MS/MS method
  • SN/T 3817-2014 Determination of N-phenyl-2-naphthylamine in pressure sensitive adhesive.High performance liquid chromatography
  • SN/T 2152-2008 Determination of hexaflumuron residue in food for import and export.HPLC-MS/MS method
  • SN/T 2087-2008 Determination of chlorine in coal. High performance liquid chromatography
  • SN/T 2534-2010 Determination of patulin in fruit and vegetable products for import and export-LC-MS/MS and HPLC method
  • SN/T 2223-2008 Determination of tiamulin residue in foodstuffs of animal origin for import and export.LC-MS/MS method
  • SN/T 1770-2006 Determination of tebufenozide residues in cereals for import and export - Liquid chromatographic method
  • SN/T 1979-2007 Determination of praziquantel residue in foodstuffs of animal origin for import and export.LC-MS/MS method
  • SN/T 3818-2014 Determination of phthalic acid esters in pressure sensitive adhesive.High performance liquid chromatography-mass spectrometry
  • SN/T 3860-2014 Determination of pymetrozine residues in food for export.LC-MS/MS method
  • SN/T 2444-2010 Determination of nequinate and decoquinate in foodstuffs of animal origin for import and export- LC-MS/MS method
  • SN 0535-1996 Method for the determination of gossypol in fodders for export.Liquid chromatographic method
  • SN/T 3018-2011 Determination of hexabromocyclododecane (HBCD) in plastics and plastics articles.Liquid chromatography-tandem mass spectrometry
  • SN/T 2487-2010 Determination of apramycin residues in foodstuffs of animal origin for import and export-LC-MS/MS method
  • SN/T 1867-2007 Determination of domoic acid in shellfish for import and export.LC-MS/MS method
  • SN/T 2457-2010 Determination of dinoseb residues in food for import and export-LC-MS/MS method
  • SN/T 2157-2008 Determination of mequindox residue in foodstuffs of animal origin for import and export.HPLC-MS/MS method
  • SN/T 3792-2014 Determination of the azo colorants in electrical and electronic products.High performance liquid chromatography-mass spectrometry method
  • SN/T 2289-2009 Determination of chloramphenicol,thiamphenicol and florfenicol in cosmetics for import and export.LC-MS/MS method
  • SN/T 1544-2005 Inspection of zeranol residues in animal original products for import and export - HPLC-MS/MS method
  • SN/T 2445-2010 Determination of pentachlorophenol residues in foodstuffs of animal origin for import and export- LC-MS/MS method
  • SN/T 2218-2008 Determination of lincosamide residues in foodstuffs of animal origin for import and export.LC-MS/MS method
  • SN/T 3645-2013 Determination of thirteen antibiotics in oral hygiene products.LC-MS/MS method
  • SN/T 3609-2013 Determination of imperatorin and isoimperatorin in cosmetics for import and export.LC/MS/MS Method
  • SN/T 1985-2007 Determination of phenothiazines residues in foodstuffs of animal origin for import and export.LC-MS/MS Method
  • SN/T 4051-2014 Determination of orlistat in health foods for export.HPLC-MS/MS method
  • SN/T 3622-2013 Determination of 2-chloroaniline in foodstuffs for export.LC/MS/MS method
  • SN/T 2908-2011 Detection method of chlorsulone residues in food of animal origin for export by liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 3820-2014 Determination of formaldehyde in cosmetics for export.Liquid chromatographic method
  • SN/T 3937-2014 Determination of choline phosphate in drinks for export.LC-MS/MS method
  • SN/T 4034-2014 Determination of naphthols in cosmetics for import and export.LC-MS/MS method
  • SN/T 1948-2007 Determination of sodium cyclamate in foods for import and export.HPLC-MS/MS method
  • SN/T 4056-2014 Determination of fumagillin residue in honey.LC-MS-MS-method
  • SN/T 1980-2007 Determination of progestogens residues in food of animal origin for import and export.HPLC-MS/MS method
  • SN/T 1977-2007 Determination of fenpyroximate residues in fruit and vegetabk for import and export.HPLC method
  • SN/T 4133-2015 Determination of phthalate plasticizers in toys.LC-MS/MS method
  • SN/T 3929-2014 Determination of L-hydroxyproline in foodstuffs for export.LC-MS/MS method
  • SN/T 1987-2007 Determination of rafoxanide residues in foodstuffs of animal origin.High performance liquid chromatography
  • SN/T 3857-2014 Determination of isoxaflutole and its metabolites residues in foodstuffs for export.LC-MS/MS method
  • SN/T 3925-2014 Determination of milbemycins residues in foodstuffs of animal origin for export.LC-MS/MS method
  • SN/T 2012-2007 Determination of benzoic acid and sorbic acid in vinegar for export and import.Liquid chromatography
  • SN/T 2842-2011 Determination of Perfluorooctane Sulfonate and Perfluorooctanoic Acid in Textiles by Liquid Chromatography-Tandem Mass Spectrometry
  • SN/T 3643-2013 Determination of forchlorfenuron residue in fruits for export.LC-MS-MS method
  • SN/T 1381-2004 Determination of lactofen residues in meats and meat products for import and export--Liquid chromatographic method
  • SN/T 3791-2014 Determination of the primary aromatic amines in the electrical and electronic products.High performance liquid chromatography-mass spectrometry method
  • SN/T 4136-2015 Determination of aloin in aloe powder for export.HPLC method
  • SN/T 3821-2014 Determination of hexavalent chromium in cosmetics for export.Liquid chromatography-inductively coupled plasma mass spectrometry

Professional Standard - Machinery, Liquid Chromatography + Chromatographic Column

  • JB/T 5226-1991 Standard chromatographic column for testing of liquid chromatograph
  • JB/T 5225-1991 Standard chromatographic column for testing of gas chromatograph

國家市場監(jiān)督管理總局、中國國家標(biāo)準(zhǔn)化管理委員會, Liquid Chromatography + Chromatographic Column

  • GB/T 30433-2021 Standard column used for evaluating liquid chromatograph
  • GB/T 40496-2021 Determination of antioxidant content in jet fuel—High performance liquid chromatography
  • GB/T 40179-2021 Determination of organic acids in plant—Liquid chromatography-tandem mass spectrometry
  • GB/T 19427-2022 Determination of 12 phenolic compounds in propolis— HPLC-MS/MS method and HPLC method
  • GB/T 30430-2019 Standard column used for evaluating gas chromatographs
  • GB/T 38571-2020 Determination of alkaloids as plant secondary metabolites—Liquid chromatography-mass spectrometry
  • GB/T 39927-2021 Determination of prohibited substances veratrine in cosmetics—High performance liquid chromatography
  • GB/T 40832-2021 Determination of mangiferin in mango leaves—High performance liquid chromatography
  • GB/T 40190-2021 Determination of forbidden bleach in toothpaste—High performance liquid chromatography method
  • GB/T 40894-2021 Determination of prohibited substances thiamazole in cosmetics—High performance liquid chromatography
  • GB/T 40898-2021 Determination of prohibited bemegride and its salts in cosmetics—High performance liquid chromatography
  • GB/T 40486-2021 Determination of melittin content in bee venom powder—High performance liquid chromatography
  • GB/T 40191-2021 Determination of restricted preservatives in toothpaste—High performance liquid chromatography method

Group Standards of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • T/NAIA 0143-2022 Determination of five anthocyanins in wine by liquid chromatography-tandem mass spectrometry
  • T/SATA 032-2022 Determination of citrinin in foods—LC-MS/MS method
  • T/QAS 013-2020 Determination of Rutin in Lycium Barbarum by High Performance Liquid Chromatography
  • T/NAIA 0147-2022 Determination of 6 Anthocyanins in Wine by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • T/CTMA 007-2020 Determination of Imidaclothiz Residue in Tea Liquid Chromatography-Tandem Mass Spectrometry
  • T/NAIA 101-2021 Determination of ethifenapyr residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/NAIA 0140-2022 Determination of Resveratrol in Wine by Liquid Chromatography-Tandem Mass Spectrometry
  • T/NAIA 0142-2022 Determination of seven sweeteners in wine by liquid chromatography-tandem mass spectrometry
  • T/BDAS 001-2021 Determination of melatonin content in milk— Liquid chromatography-tandem mass spectrometry
  • T/CAIA YQ005-2018 Performance testing method of liquid chromatograph
  • T/DLQYLHH 006-2019 Anion exchange column for liquid chromatography
  • T/SDAQI 038-2021 Determination of halofuginone hydrobromide in feed by liquid chromatography - tandem mass spectrometric method
  • T/DLSHXH 005-2022 HPLC post-column derivatization system
  • T/DLSHXH 010-2023 Standard column for normal phase test of liquid chromatograph
  • T/DLSHXH 010-2024 Standard column for normal phase test of liquid chromatograph
  • T/DLSHXH 005-2023 HPLC post-column derivatization system
  • T/DLSHXH 011-2023 Liquid Chromatography Column for Detection of Aromatic Hydrocarbons in Diesel Oil
  • T/NAIA 0123-2022 Determination of 9 Alkaloids in Sophora Sophorae by High Performance Liquid Chromatography
  • T/DLSHXH 011-2024 Liquid Chromatography Column for Detection of Aromatic Hydrocarbons in Diesel Oil
  • T/NAIA 067-2021 Determination of Cyclic adenosine-3',5'-monophosphate in Jujube High performance liquid chromatography
  • T/CHES 42-2020 Water Quality Determination of Aldicarb, Carbofuran and Carbaryl by Liquid Chromatography
  • T/NAIA 0118-2022 Determination of dinotefuran and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry

Professional Standard - Agriculture, Liquid Chromatography + Chromatographic Column

  • GB/T 30433-2021(XG1-2023) Standard chromatographic column for liquid chromatography testing
  • NY/T 919-2004 Determination of benzo(a)pyrene in feeds High performance liquid chromatography
  • NY/T 2069-2011 Determination of progesterone in milk by HPLC-MS
  • GB 31656.5-2021 National Food Safety Standard for Determination of Residues of Methaquinone in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry
  • NY/T 2769-2015 Determination of 15 alkaloids in forage.Liquid chromatography-tandem mass spectrometry
  • 202藥典 三部-2020 Chromatography 0512 High Performance Liquid Chromatography
  • 158藥典 三部-2010 Appendix III Chromatography IIIB High Performance Liquid Chromatography
  • 183藥典 三部-2015 Chromatography 0512 General Principles of High Performance Liquid Chromatography 23

Jilin Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB22/T 1987-2013 Determination of diethylstilbestrol in feed by liquid chromatography-mass spectrometry/mass spectrometry
  • DB22/T 1697-2012 Determination of Nifurene Hydrazone in Feeds by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 1985-2013 Determination of Inorganic Arsenic in Feed by Liquid Chromatography-Atomic Fluorescence Spectrometry
  • DB22/T 1586-2012 Determination of Methmercury and Ethylmercury in Farmland Soil by High Performance Liquid Chromatography-Inductively Coupled Plasma Mass Spectrometry
  • DB22/T 2464-2016 Determination of methylmercury in water by liquid chromatography-atomic fluorescence method
  • DB22/T 2968-2019 Determination of Morphine in Human Urine by Liquid Chromatography-High Resolution Mass Spectrometry
  • DB22/T 2564-2016 Determination of seven kinds of organic pollutants in drinking water and source water by liquid chromatography-mass spectrometry
  • DB22/T 2967-2019 Determination of Cocaine in Human Urine by Liquid Chromatography-High Resolution Mass Spectrometry
  • DB22/T 2992-2019 Determination of thiabendazole and other 20 pesticides and related chemicals residues in ginseng by ultra-high performance liquid chromatography tandem mass spectrometry

Anhui Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB34/T 2818-2017 Determination of chlorothialine residues in fresh tea leaves by liquid chromatography-tandem mass spectrometry
  • DB34/T 3301-2018 Determination of glufosinate-ammonium residues in fresh tea leaves by liquid chromatography-tandem mass spectrometry
  • DB34/T 1360-2019 Determination of Diclazuril in Feed by High Performance Liquid Chromatography
  • DB34/T 3991-2021 Determination of Tilmicosin Residues in Poultry Eggs by High Performance Liquid Chromatography
  • DB34/T 2498-2015 Determination of Four Kinds of Sweeteners in Liquor by Ultra Performance Liquid Chromatography Tandem Mass Spectrometry
  • DB34/T 3191-2018 Determination of Tiamulin Fumarate in Feed by High Performance Liquid Chromatography
  • DB34/T 3053-2017 Determination of non-volatile organic acids in liquor by high performance liquid chromatography-tandem mass spectrometry
  • DB34/T 3102-2018 Determination of Sulfonylurea Herbicides in Feed by Liquid Chromatography Tandem Mass Spectrometry
  • DB34/T 2817-2017 Determination of Bacitracin Residues in Poultry Products by Liquid Chromatography-Tandem Mass Spectrometry
  • DB34/T 2776-2016 Determination of 10 Mycotoxins in Cereals by Liquid Chromatography Tandem Mass Spectrometry
  • DB34/T 3303-2018 Determination of 8 kinds of neonicotinoid pesticide residues in medicinal and edible flower raw materials by liquid chromatography tandem mass spectrometry

Fujian Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB35/T 1141-2011 Determination of virginiamycin M1 in feed by liquid chromatography-tandem mass spectrometry

Sichuan Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB51/T 1883-2014 Determination of Tangerine Red No. 2 Dye in Citrus by High Performance Liquid Chromatography

Shandong Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB37/T 3043-2017 Determination of Morpholine Hydrochloride in Feedstuffs by Liquid Chromatography-Mass Spectrometry
  • DB37/T 4299-2020 Determination of Amantadine in Seawater by Liquid Chromatography Tandem Mass Spectrometry
  • DB37/T 4206-2020 Determination of chloramphenicol in Chinese herbal medicine for fishery and veterinary by liquid chromatography tandem mass spectrometry
  • DB37/T 3629-2019 Determination of fipronil in feed by liquid chromatography-tandem mass spectrometry
  • DB37/T 3755-2019 Determination of 2,4-D in Fertilizer by High Performance Liquid Chromatography
  • DB37/T 3609-2019 Determination of Sulfa Drugs in Enrofloxacin Injection—High Performance Liquid Chromatography
  • DB37/T 3037-2017 Determination of aconitine and its salts in cosmetics by liquid chromatography-tandem mass spectrometry
  • DB37/T 4686-2023 Determination of amantadine in marine organisms_LC-tandem mass spectrometry
  • DB37/T 3762-2019 Determination of amantadine residues in eggs by liquid chromatography-tandem mass spectrometry
  • DB37/T 3758-2019 Determination of Sodium Nitrate in Fertilizer by High Performance Liquid Chromatography
  • DB37/T 4090-2020 Determination of Inorganic Arsenic in Cosmetics by Liquid Chromatography-Atomic Fluorescence Spectrometry
  • DB37/T 3232-2018 Determination of four quinolones in traditional Chinese veterinary medicine powder by liquid chromatography-tandem mass spectrometry
  • DB37/T 3034-2017 Determination of myclobutanil residues in cosmetics by liquid chromatography-tandem mass spectrometry
  • DB37/T 3991-2020 Determination of cyantraniliprole residues in food by liquid chromatography-mass spectrometry/mass spectrometry
  • DB37/T 3712-2019 Determination of rimantadine added in Gongyingqinglan mixture by ultra-high performance liquid chromatography-tandem mass spectrometry
  • DB37/T 3990-2020 Determination of Tetrachlorantraniliprole Residues in Food by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

國家質(zhì)量監(jiān)督檢驗(yàn)檢疫總局, Liquid Chromatography + Chromatographic Column

  • SN/T 4890-2017 Determination of Curcumin in Exported Foods by High-Performance Liquid Chromatography and Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • SN/T 4675.14-2016 Determination of natamycin in exported wines by liquid chromatography-mass spectrometry/mass spectrometry

中華全國供銷合作總社, Liquid Chromatography + Chromatographic Column

  • GH/T 1293-2020 Determination of red pigment content of roselle by high performance liquid chromatography
  • GH/T 1313-2020 Determination of glycerin content in honey by high performance liquid chromatography
  • GH/T 1314-2020 Determination of mannose content in honey by high performance liquid chromatography

Professional Standard - Customs, Liquid Chromatography + Chromatographic Column

  • HS/T 24-2009 Qualitative and quantitatve method for the determination of α-acid and β-acid in hop concretes.LC-MS/MS method

農(nóng)業(yè)農(nóng)村部, Liquid Chromatography + Chromatographic Column

  • NY/T 3904-2021 Detection of heterocyclic amines in meat and meat products by liquid chromatography-tandem mass spectrometry
  • NY/T 3140-2017 Determination of phenylethanolamine A in feed by high performance liquid chromatography
  • NY/T 3876-2021 Determination of carrageenan in pork by liquid chromatography-tandem mass spectrometry
  • NY/T 3296-2018 Determination of glucosinolates in rapeseed by liquid chromatography-tandem mass spectrometry
  • NY/T 3139-2017 Determination of Levamisole in Feed by High Performance Liquid Chromatography
  • NY/T 724-2022 Determination of lasaloxil sodium in feed by high performance liquid chromatography
  • NY/T 3556-2020 Determination of selenocysteine and selenomethionine in grains by liquid chromatography-inductively coupled plasma mass spectrometry
  • NY/T 3514-2019 Determination of Chlorogenic Acid Compounds in Coffee by High Performance Liquid Chromatography

Agricultural Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

National Health Commission of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • GB 23200.39-2016 National food safety standards— Determination of thiamethoxam and its metabolite clothianidin residues in foods Liquid chromatography - mass spectrometry
  • GB 23200.92-2016 National food safety standards— Determination of pentachlorophenol residue in animal-derived foods Liquid chromatography - mass spectrometry

Xinjiang Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB65/T 3951-2016 Determination of multiple drug residues in water quality by liquid chromatography tandem spectrometry
  • DB65/T 4370-2021 Water Quality Determination of Erythrophyll and Penicillin by Liquid Chromatography-Triple Quadrupole Mass Spectrometry

Hunan Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB43/T 1951-2020 High-performance liquid chromatography method for determination of oxazopyramide in soil
  • DB43/T 2704-2023 Determination of mycotoxin adsorption rate of feed remover by liquid chromatography-tandem mass spectrometry

Jinlin Provincial Food Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DBS22/ 007-2012 Determination of Steviol Glycosides in Food by High Performance Liquid Chromatography

Shaanxi Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB61/T 562-2013 Water Quality Determination of Alkyl Mercury by Liquid Chromatography-Atomic Fluorescence
  • DB61/T 967-2015 Determination of Benzo[a]pyrene in Vegetable Oil by Liquid Chromatography-Fluorescence Detection

Professional Standard - Business, Liquid Chromatography + Chromatographic Column

  • SB/T 10501-2008 Determination of diazepam in muscle of livestock and poultry.High performance liquid chromatography

機(jī)械電子工業(yè)部, Liquid Chromatography + Chromatographic Column

  • JB 5225-1991 Standard chromatographic column for gas chromatograph testing

Tianjin Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry

Hubei Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB42/T 1790-2021 Determination of Paraquat and Diquat in Water by Liquid Chromatography Tandem Mass Spectrometry
  • DB42/T 1992-2023 Determination of α-Agonists in Animal Urine by High Performance Liquid Chromatography-Tandem Mass Spectrometry
  • DB42/T 1631-2021 Determination of amidoalcohol drug residues in poultry eggs by high performance liquid chromatography-tandem mass spectrometry

Liaoning Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB21/T 3451-2021 Determination of Proturon Residues in Fishery Waters by Liquid Chromatography-Tandem Mass Spectrometry

石家莊市質(zhì)量技術(shù)監(jiān)督局, Liquid Chromatography + Chromatographic Column

  • DB1301/T 250-2017 Determination of various pesticide residues in vegetables and fruits by liquid chromatography-tandem mass spectrometry

National Metrological Verification Regulations of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • JJG 705-2002 Verification Regulation of Liquid Chromatographs

Shanghai Provincial Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DB31/ 2010-2012 Determination of papaverine, morphine, narcotine, codeine and thebaine in hot pot food by liquid chromatography-tandem mass spectrometry

Professional Standard - Tobacco, Liquid Chromatography + Chromatographic Column

  • YC/T 421-2011 Determination of cinnamyl anthranilate in tobacco additives.High performance liquid chromatographic method
  • YC/T 182-2004 Tobacco and tobacco products-Determination of imidacloprid residue-High performance liquid chromatographic method

衛(wèi)生健康委員會, Liquid Chromatography + Chromatographic Column

  • WS/T 635-2018 Determination of Arsenic Speciation in Urinary Liquid Chromatography-Atomic Fluorescence Method

中華人民共和國國家質(zhì)量監(jiān)督檢驗(yàn)檢疫總局、中國國家標(biāo)準(zhǔn)化管理委員會, Liquid Chromatography + Chromatographic Column

  • GB/T 33412-2016 Determination of hydroxycitric acid in biochemical products—HPLC method

Chongqing Provincial Food Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DBS50/ 015-2013 High performance liquid chromatography for the detection of red powder in food

Professional Standard - Public Safety Standards, Liquid Chromatography + Chromatographic Column

  • GA/T 1789-2021 Liquid Chromatography-Mass Spectrometry, Gas Chromatography-Mass Spectrometry, and Liquid Chromatography for the Detection of Hydroxylimine in Suspected Precursor Chemicals in Forensic Science

Shaanxi Provincial Food Standard of the People's Republic of China, Liquid Chromatography + Chromatographic Column

  • DBS61/ 0012-2022 Liquid chromatography-mass spectrometry/mass spectrometry method for the determination of 16 hormone residues in honey in local food safety standards




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