ISO 16050:2003 食品.谷物、堅果和衍生產(chǎn)品中黃曲酶毒素B1、B2、G1和G2總含量的測定.高效液相色譜法
Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method