GB 14881-1994
General hygienic regulation for food enterprises (English Version)

Standard No.

GB 14881-1994

Language

Chinese, Available in English version

Release Date

1994

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Status

Be replaced 2014-06

Replace By

GB 14881-2013

Latest

GB 14881-2013

Scope

This specification stipulates the basic hygienic requirements and management guidelines for food processing, raw material procurement, transportation, storage, factory design and facilities of food enterprises. This specification is applicable to enterprises and factories engaged in food production and operation, and serves as the basis for formulating professional hygienic specifications for various food factories.

GB 14881-1994 history

• 2013 GB 14881-2013 National Food Safety Standards General Hygienic Practices for Food Production
• 1994 GB 14881-1994 General hygienic regulation for food enterprises